Here you will find the classics of Greek cuisine, with appetizers from 8 € to 16 € such as Greek octopus and squid, Greek salad, eggplant caviar, grilled red peppers. But also tarama, tzatziki (cucumber yogurt), dolmadakia (vine leaves stuffed with rice), giants (huge beans in tomato sauce). Between the dishes from 17 to 22 €, you can be tempted by the moussaka and the souvlaki (mixed pork and chicken souvlaki).
Lunch menu at € 17.50 including the Starter & Main dish served on the same plate with a non-alcoholic drink.
Chef menu at 27 € with Starter, Main & Dessert.
You just entered the house of Apollo when you are already far, far away in Greece ...